You may have noticed I took a few days off over Christmas. I wanted to hang out with family, overindulge and generally have a lovely time. It happened. Hurrah. Three different and utterly delicious gins, several bottles of sweet red wine, some fantastic pokey beers (more on that next week), a huge turkey, a fabulous glazed ham, a wonderful key lime pie and more chocolate than I care to mention. Good times. But now it’s time I got back to work. Yes indeedy. For tomorrow I am off to the Wirral for the wedding of Lou & Dunc. Woo hoo! We met up at their lovely wedding venue, the boutique Hillbark Hotel in Royden Park, back at the end of the summer for their e-shoot and I can’t wait to go back. Expect sneak peeks on Monday. In the meantime, check out these cuties. I just know they’re going to be even more smiley tomorrow. Tee hee.

This post was brought to you by